ABOUT
Rum Wali is fermented from 100% pure sugar cane molasses, as opposed to sugar cane syrup, which is used to make most commercial rums. Using pure molasses is very tricky, but absolutely worth the effort for the richness and depth. Triple distilled and oak aged, every drop is smooth and perfectly sippable.
The rum is finished for a few months in English oak barrels. This adds its own flavour notes to the spirit and gives it a lovely golden colour.
With this Rum as a base we then spice up using traditional chai flavours inspired by a family chai masala recipe. With the sweetness of cinnamon and cardamom, the smoothness of vanilla and the heat of ginger and black pepper. This gives the distinct sweet and spiced rum. Sippable neat or served with ginger beer and lime. This is a premium spiced rum with a delicious and aromatic taste.
When the sky turns orange, Rum Wali is there,
pouring the drinks with sparkle and flair.
The party begins, music, dancing and fun,
smiles and laughter with a bottle of chai spiced rum.
OUR FRIENDS
Made using traditional botanicals such as junip
RETURN AND REFUND POLICY
Returns
Our policy last 28 days since order. To be eligible for a return, your item must be unused and in the same condition that you received it.
​
To complete your return, we require a receipt or proof of purchase.
There are certain situations where only partial refunds are granted (if applicable) Any item not in its original condition, is damaged or missing parts for reasons not due to our error Any item that is returned more than 30 days after delivery
​
Refunds
Once your return is received and inspected, we will send you an email to notify you that we have received your returned item. We will also notify you of the approval or rejection of your refund. If you are approved, then your refund will be processed, and a credit will automatically be applied to your credit card or original method of payment, within 14 days.